Porterhouse - New Lager On Tap
I just transferred a new lager over to a service tank at Porterhouse Pub yesterday. It's conditioning now and should be ready to drink by Wednesday. I had a hard time thinking up a name for this brew - it's been a weird couple of weeks and I'm still a little brain dead so I left the naming up to Gabe.
Anywho; after two months of lagering, this is a malty, copper colored brew with a load of west coast American hops - very drinkable and quite complex. Next up will probably be a farmhouse style pale ale brewed with oats and European hops, but, I reserve the right to change my mind on this one. I'll let you all know what it is after brew day. :-)
Our tap list at Porterhouse now includes two of our beers from Philadelphia Brewing Co. - Kenzinger, and Walt Witt. Once the Lagunitas kicks we'll be adding the Newbold IPA as well.
Cheers!
Dean
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About Me
- Dean Browne
- Philadelphia, PA, United States
- I'm a brewer for Philadelphia Brewing Co. and the brew master for Porterhouse Brewpub in Lahaska PA. I'm also an amateur wine and cheese maker and I've been trained in the craft of alcohol distillation. Fermentation is the mother of all my favorite things. Cheers!
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